
Images For Making Lion House Carrot Cake Recipe

Ingredients For Making Lion House Carrot Cake Recipe
1 cup
sugar
1/2 cup
oil (or applesauce)
2
eggs,
beaten
1-1/2 cups
grated carrots
1 cup
flour (we often use at least part whole wheat flour with good results)
1/2 tsp
salt
1 tsp.
cinnamon
1 tsp.
baking soda
1/4 cup each
ground coconut, pecans or walnuts, and raisins (I often omit one or the other of these)
Combine sugar and oil. Add eggs. Mix well. Add grated carrots.
Slowly stir in sifted dry ingredients.
Add ground coconut, nuts, and raisins. Pour batter into lightly greased and floured 9-inch cake pan (we like to use our bundt pan).
Bake at 400 for 20-30 minutes, or until tests done. When cool spread with cream cheese frosting.
We drizzled on the
orange-butter glaze
instead of the cream cheese frosting.
Enjoy!
Sourcerecipeshoebox
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