Images For Making Grandma's Snowball Cookies
Ingredients For Making Grandma's Snowball Cookies
The ingredients:
1 cup
butter
1/2 cup
powdered sugar
2 cups
flour
1/2 tsp.
vanilla
1/2 cup
finely chopped pecans
(optional)
Directions:
Cream together butter and powdered sugar.
Add flour, vanilla, and pecans until well mixed.
Keep mixing....
Now it's ready!
NOTE: This will be a very stiff dough and if you're using an electric mixer, just mix it until the dough is about the size of peas. Use your hands to form it into a ball, wrap in plastic, then chill for about an hour.
Roll into balls the size of small walnuts. Bake on ungreased cookie sheet for 20 minutes at 325 (no hotter).
You may want to turn the cookie sheet the last 5 minutes of baking to ensure even browning. When cooled, roll each cookie into powdered sugar. Makes about 40 small cookies.
Enjoy!
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